Bacon-Country
Ham-Ozark
Ham-Southern Smkhse
Jowl
Seasonings
Snacks
Summer Sausage
Turkey-Boneless
Turkey-Smoked


Southern Smokehouse Ham





Boneless Turkey Breast

This all-white tender, and succulent turkey breast is cured, cooked and lightly hickory smoked. May be served cold or hot and is great deli sliced. Boneless breasts are netted by hand and made in small batches using traditional processing techniques to ensure superior quality. Ready to eat.





Diced Country Ham

Southern Smokehouse ham (aged 4-6 mo.) is chopped into small portions or "bean" cut size. Ham works great for ham and beans. Other uses include seasoning for vegetable, salad topping, omelets and breakfast casseroles. See item B102 for a more complete description of Southern Smokehouse ham.







Copyright 2014, Burgers’ Smokehouse