Bacon-Country
Ham-Ozark
Ham-Southern Smkhse
Jowl
Seasonings
Snacks
Summer Sausage
Turkey-Boneless
Turkey-Smoked


Southern Smokehouse Ham





Diced Country Ham

Southern Smokehouse ham (aged 4-6 mo.) is chopped into small portions or "bean" cut size. Ham works great for ham and beans. Other uses include seasoning for vegetable, salad topping, omelets and breakfast casseroles. See item B102 for a more complete description of Southern Smokehouse ham.





Sliced Jowl

A unique specialty that's a rarity in todays meat case. Jowl is country cured using the same cure mixture as our Original Style Country bacon (salt, brown sugar, and black pepper). Rindless chunks are sliced approx. 1/8" thick for easy serving.







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